Yes to new favorites
The feeling of being in the right place at the right time. A moment that belongs only to you. Welcome on board Lufthansa Business Class. We’re constantly enhancing our service offer to give you pleasurable moments on the way to your long-haul destination. Whether before take-off or at 30,000 feet: look forward to something new! To moments of culinary delight that will linger in the memory. Yes, to new favorites!
Avionic – your new favorite drink on board
A classic reinterpreted – and a moment of pleasure for the start of your trip: our signature drink, Avionic. Get in the right mood for your journey and enjoy it as your welcome drink in Business Class in the future. This new Lufthansa aperitif was developed by the Ziegler Distillery in partnership with celebrity bartender and “host of the year,” Sven Riebel.
Avionic reveals notes of juicy peach and fresh citrus, wild meadow herbs and a pleasant bitter note. “Combined with tonic, the perfect long-haul companion,” according to Sven Riebel. The Ziegler Distillery and Lufthansa can look back on 40 years of cooperation, always focusing on making every journey into something special. Two traditional companies dedicated to hospitality and with a love of adventure. The result? An honorable successor to the distinctive Lufthansa cocktail of the 1950s – the Avionic. This Lufthansa signature drink will be served with a selection of high-quality nuts. Enjoy, relax, arrive – are you ready for your personal Lufthansa welcome moment?
On board for the first time: a greeting from the kitchen
A relaxing start – our vegetarian aperitif snack. To get you in the mood for your culinary journey on board, we will serve you a small treat after take-off. Favorites potential? Oh yes! From antipasti to sushi, this aperitif snack leaves nothing to be desired.
World cultural heritage above the clouds
The perfect aroma of freshly sliced bread, melt-in-the-mouth butter and a taste that testifies to artisanship and love. This is what you can expect as a Business Class passenger in future. Behind it is Axel Schmitt, “World Baker of the Year 2022”. Growing up in a family of bakers, the “bread sommelier” learned at a young age what really matters in the bakery. After completing his apprenticeship as a master baker and confectioner, there was almost no stopping him – from taking over the family bakery to presenting his own baking show on TV. Today, the heavy metal fan calls himself official baker to the Wacken Open Air heavy metal music festival, is a sought-after keynote speaker and brings bread culture to us on board.
Axel Schmitt developed four breads exclusively for Lufthansa. Baked daily from fresh ingredients, handmade, with no additives and distinguished by the highest standard of craftsmanship. A real bread treat for the Business Class in-flight service on flights from Germany. Served with handmade butter and top-quality olive oil, your starter will become a unique moment of enjoyment in future. Just in time for spring, country bread will be served from April, followed by potato bread from July, spelt multigrain bread in October and from January 2025, you will be able to enjoy a full-flavored light rye bread.
Goodbye and ‘auf Wiedersehen’ – our farewell moment
And finally? An enjoyable little souvenir will round off your journey in Lufthansa Business Class. Look forward to high-quality chocolates handed out by your Lufthansa crew – for a flight which you’ll remember with pleasure.
